Bibimbap (Korean mixed rice)

具材がしっかり入った、温めるだけで召しあがりいただけるビビンバライスです。具材は、甘辛く味付けした国産牛ばら肉と5種類の野菜(大豆もやし、ほうれんそう、ごぼう、たまねぎ、にんじん)を使用、ご飯に大麦、発芽玄米を入れたヘルシーなビビンバです。

In stock
Product code
4754
Storage
In a freezer
HK$ 36.0
More Information
Country of Origin Made in Japan
Net Volume 250g

*A country of origin is the final country in which a product is manufactured and processed. For information on the location and country from which ingredients were obtained, see the origin of ingredients.

Cooking Method 1
電子レンジ
Cooking Method 2
フライパン
How to Eat
【電子レンジで加熱する】 平らな皿に凍ったままのビビンバを入れ、ラップをかけて下記の時間を目安に加熱してください。 〈加熱時間の目安〉250g(1袋)当り  500W 4分30秒  600W 4分 【フライパンで炒める場合】 フライパンに油をひき、充分に熱し、凍ったままのビビンバを入れ、中火で3~4分炒めてください。
Allergen
卵、小麦、牛肉、大豆、鶏肉、豚肉、ごま (乳成分、イカ、えび、かに、さけ、さば、もも、りんご、ゼラチン、バナナが製造工程で混入する可能性があります)
Origin of Ingredients
国産:精白米・大豆もやし・ほうれんそう・大麦・ごぼう・牛ばら肉・たまねぎ・にんじん・発芽玄米(国産)
Ingredients
精白米、大豆もやし、ほうれんそう、ごぼう、たまねぎ、にんじん、大麦、牛肉、スクランブルエッグ、コチュジャン、ごま油、パーム油、しょうゆ、発芽玄米、砂糖、ごま、かつおぶしエキス、食塩、チキンエキス、ポークエキス、魚しょう、香辛料

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