Organic kenchinjiru mix
A typical mix for vegetable miso soup, kenchinjiru. Taro, Chinese radish, shiitake mushroom, burdock, carrots can be cooked with pork to make butajiru as well.
Country of Origin | Made in China |
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Net Volume | 250 g |
*A country of origin is the final country in which a product is manufactured and processed. For information on the location and country from which ingredients were obtained, see the origin of ingredients. |