Mentsuyu (Seasoning Soy Sauce for Noodles)
This double-strength seasoning soy sauce is richly flavored using kombu (kelp) grown in Hokkaido and dried bonito from Yaizu.
Country of Origin | Made in Japan |
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Net Volume | 300 ml |
*A country of origin is the final country in which a product is manufactured and processed. For information on the location and country from which ingredients were obtained, see the origin of ingredients. |