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Okra and Mekabu with Yam

Okra and Mekabu with Yam

HK$27.00
HK$27.00
Sale Sold out
Taxes included.

Product code: 829 Contents: 100g (50g x 2 bags) Storage method: Frozen

This is a Japanese side dish that can be enjoyed simply by thawing it, made with three kinds of sticky ingredients (okra, mekabu, and yam) seasoned with white soy sauce. Sticky ingredients contain a lot of dietary fiber, minerals, and vitamins that modern people lack, so it is an ingredient that you should consciously consume, but many of them tend to go to waste because they are not used up, so side dishes that can be eaten easily are convenient.

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  • How to eat

    Thaw in the refrigerator while still in the bag. If you are in a hurry, remove from the outer bag while still frozen and thaw under running water while still in the inner bag. Once thawed, eat as is. *You can also add ponzu or plum vinegar, or mix with natto to make a delicious snack.

  • Allergens

    Wheat, soybeans, yams

  • country of origin

    Made in Japan

    *The country where the product was finally manufactured or processed is called the country of origin. For the place or country where the raw materials were obtained, please check the country of origin of the raw materials.

  • Origin of raw materials

    Domestic: Okra (Indonesia, Thailand), Yam (Domestic), Mekabu (Korea)

  • raw materials

    Okra (from Indonesia and Thailand), yam (domestic), mekabu (from Korea), white soy sauce (contains wheat and soybeans)