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Chicken Teriyaki Rice Bowl Ingredients

Chicken Teriyaki Rice Bowl Ingredients

HK$65.00
HK$65.00
Sale Sold out
Taxes included.

Product code: 4836 Contents: 210g (180g teriyaki, 10g sauce x 3 bags) Storage method: Frozen

We seasoned young chicken thighs thoroughly before grilling them. The result is a teriyaki dish with a rich texture and delicious chicken flavor. It is a satisfying dish that can be enjoyed as a rice bowl or as a main dish.

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  • How to eat

    [How to Thaw] Thaw the sauce at room temperature. [How to Eat] After heating the teriyaki as described below, fry the surface in a frying pan or oven until crispy, then cut into bite-sized pieces. Place on warm rice and pour over the desired amount of sauce.

    [If boiling in the bag] Place the inner bag into boiling water while still frozen, and heat for about 5 minutes after it has returned to a boil.
    *Please note that if the bag touches the edge of a pot or protrudes from the pot, the bag may melt and develop a hole.

    [When using a microwave oven] Cut off the end of the inner bag and place it on a plate. Heat for the following times: (500W) 5 minutes (600W) 4 minutes 30 seconds per sheet
    *Cooking times are approximate. Adjust according to the performance of your microwave and the number of items you are cooking.
    *Please be careful when opening the bag as it will be hot.

  • Allergens

    Contains milk ingredients, wheat, soybeans, chicken, (eggs may be mixed in during the manufacturing process)

  • country of origin

    Made in Japan

    *The country where the product was finally manufactured or processed is called the country of origin. For the place or country where the raw materials were obtained, please check the country of origin of the raw materials.

  • Origin of raw materials

    [Teriyaki] Chicken (from Brazil), soy sauce, sugars (sugar, high fructose corn syrup, starch syrup), concentrated whey protein, wheat gluten enzyme hydrolysate, fermented rice seasoning, salt, yeast extract, caramel color [Sauce] Soy sauce (contains wheat), sugar, tapioca starch, mirin, salt, yeast extract, caramel color

  • raw materials

    《てりやき》鶏肉、しょうゆ、砂糖、ぶどう糖果糖液糖、水あめ、乳清たんぱく濃縮物、小麦グルテン酵素分解物、発酵調味料、食塩、酵母エキス、カラメル色素　《たれ》しょうゆ、砂糖、タピオカでん粉、本みりん、食塩、酵母エキス、カラメル色素