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Fried chicken with sweet and sour sauce
Regular price HK$82.00Regular priceUnit price per -
Diced Satsuma (with sesame seeds)
Regular price HK$69.00Regular priceUnit price per -
Silken okara
Regular price HK$23.00Regular priceUnit price per -
Mixed Hijiki Seaweed Base
Regular price HK$38.00Regular priceUnit price per -
Sold outOnion soup made with Awaji onions
Regular price HK$25.00Regular priceUnit price per -
Authentic Kagoshima mini fish cakes
Regular price HK$42.00Regular priceUnit price per -
Seasoned freeze-dried tofu
Regular price HK$31.00Regular priceUnit price per -
Pumpkin soup
Regular price HK$25.00Regular priceUnit price per -
Colorful flowers
Regular price HK$21.00Regular priceUnit price per -
Chikuzen stew
Regular price HK$45.00Regular priceUnit price per -
Mapo eggplant with minced chicken
Regular price HK$42.00Regular priceUnit price per -
Sweet and sour pork with black vinegar
Regular price HK$70.00Regular priceUnit price per -
Hijiki mixed vegetable stew
Regular price HK$27.00Regular priceUnit price per -
Chopped right down to the bone! Small frying pan
Regular price HK$49.00Regular priceUnit price per -
Sold outTeriyaki Chicken Thigh for Bento
Regular price HK$61.00Regular priceUnit price per -
Shrimp gratin in the microwave
Regular price HK$55.00Regular priceUnit price per
