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Oyster sauce <Best before date: 2025/03/15>

Oyster sauce <Best before date: 2025/03/15>

HK$73.00
HK$73.00
Sale Sold out
Taxes included.

Product code: 5655 Contents: 140g Storage method: Room temperature

A delicious sauce made using fresh oysters and a unique recipe.

This authentic oyster sauce is made using a unique method using fresh oysters from Hiroshima as the raw material. It does not use umami seasonings such as monosodium glutamate or caramel coloring, and is based on oyster extract obtained by autolyzing fresh oysters, with concentrated extracts from scallops, chicken, pork, etc., resulting in a mild, rich umami flavor.

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  • How to eat

    It can be used as a secret ingredient in Chinese dishes such as stir-fries, fried rice, yakisoba, and stews, as well as in Japanese and Western cuisine.

  • Allergens

    Chicken, pork

  • country of origin

    Made in Japan

    *The country where the product was finally manufactured or processed is called the country of origin. For the place or country where the raw materials were obtained, please check the country of origin of the raw materials.

  • Origin of raw materials

  • raw materials

    Oyster extract (domestically produced), reduced starch syrup, sugar, scallop extract, salt, fermented rice seasoning, dextrin, chicken extract, pork extract/alcohol