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Demiglace flakes

Demiglace flakes

Regular price HK$40.00
Regular price Sale price HK$40.00
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Product code: 4602 Contents: 120g Storage method:

Flake-type demi-glace sauce. Dissolves easily and can be used in a variety of dishes!

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  • How to eat

    One pack (120g) can make 5 servings of hash brown or beef stew. [Hash Brown] Ingredients (5 servings) 1 bag of demi-glace flakes 250g sliced beef 2 medium onions 5 mushrooms 100g tomato sauce (or canned) Vegetable oil (as needed) 700ml water 1. Heat the vegetable oil in a thick-bottomed pot, add the sliced onion, mushrooms, and beef cut into bite-sized pieces, and fry. 2. Add 700ml of water, skim off the scum when it boils, add the tomato sauce, and simmer over medium heat for 5 to 6 minutes. 3. Turn off the heat, add the demi-glace flakes to dissolve them, and simmer again over low heat until thickened. [Beef stew] Ingredients (5 servings) 1 bag of demi-glace flakes (120g) 300g cubed beef belly 1 medium onion 2 medium potatoes 1 medium carrot 3 tablespoons ketchup 700ml of water ① Heat the salad oil in a thick-bottomed pot and brown the outside of the beef, add water, bring to a boil, skim off the scum, and simmer until tender. *For an even more delicious taste, add about 70ml of red wine after frying the meat. ② Cut the vegetables into bite-sized pieces. Add salad oil to a frying pan, fry the onion until it turns brown, add the carrot and potato, and fry well again. ③ Add ② to ① and simmer over medium heat until the ingredients are soft. ④ Turn off the heat, add the demi-glace flakes and ketchup, dissolve well, and simmer again over low heat for about 5 minutes. [Demi-glace sauce] 5 tablespoons of demi-glace flakes, 1.5 tablespoons of ketchup, 200 ml of water. Heat water in a pot, add the demi-glace flakes and ketchup, and simmer until thickened. *Use as a sauce for hamburger steaks, steaks, omelets, and omelet rice. *You can also add wine, soy sauce, sauce, mustard, etc. to your liking.

  • Allergens

    Dairy products, wheat, beef, soybeans, chicken, pork

  • country of origin

    Made in Japan

    *The country where the product was finally manufactured or processed is called the country of origin. For the place or country where the raw materials were obtained, please check the country of origin of the raw materials.

  • Origin of raw materials

    Domestic: Wheat flour (domestically produced)

  • raw materials

    Wheat flour (domestically produced), mixed edible oil (beef tallow, lard, palm oil), dextrin, sugar, salt, sauteed onion (contains soybeans), beef extract, dried tomato extract, fond de veau (contains chicken), beef tallow, cornstarch, red wine, yeast extract, tomato powder, spices, spicy vegetables (onion, garlic), onion extract, butter, cocoa powder/caramel color, antioxidant (extracted tocopherol)