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Easy to make in a hot water bath! Grilled mackerel with bones and saikyo miso

Easy to make in a hot water bath! Grilled mackerel with bones and saikyo miso

HK$36.00
HK$36.00
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Taxes included.

Product code: 699 Contents: 80g (2 slices) Storage method: Frozen

This is authentic Nishikyoyaki, marinated in rice miso for three days.

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  • How to eat

    Place the frozen product in the bag into boiling water and heat for approximately 8 minutes.

  • Allergens

    Mackerel, soybeans

  • country of origin

    Made in Japan

    *The country where the product was finally manufactured or processed is called the country of origin. For the place or country where the raw materials were obtained, please check the country of origin of the raw materials.

  • Origin of raw materials

    Vietnam: Mackerel (Norway)

  • raw materials

    Mackerel (from Norway), rice miso (contains soybeans), high fructose corn syrup, fermented seasoning, sake, salt/xylose