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Chinese meatballs with vegetables

Chinese meatballs with vegetables

Regular price HK$62.00
Regular price Sale price HK$62.00
Sale Sold out
Taxes included.

Product code: 4698 Contents: 270g Storage method: Frozen

These large meatballs weigh 30g each and are made with minced pork and five kinds of vegetables: onion, carrot, water chestnut, edamame, and yellow pepper. They are covered in a light yet rich black sweet and sour sauce, so please enjoy them with your favorite vegetables.

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  • How to eat

    Place the frozen meatballs in the bag in plenty of boiling water and heat (about 20 minutes). (After thawing in the refrigerator, boil for about 12 minutes. Use as soon as possible after thawing.)

  • Allergens

    Eggs, milk, wheat, beef, soybeans, chicken, pork, apples, sesame,

  • country of origin

    Made in Japan

    *The country where the product was finally manufactured or processed is called the country of origin. For the place or country where the raw materials were obtained, please check the country of origin of the raw materials.

  • Origin of raw materials

    Domestic: Pork (USA), Onion (Domestic)

  • raw materials

    Pork (from the US), vegetables (onion, carrot, water chestnut, edamame, yellow pepper), binder [bread crumbs (contains wheat and soybeans), whey protein (contains milk ingredients), potato starch, eggs], lard, salt, glucose, ginger paste, spices (black pepper), chicken extract, beef extract, sauce (soy sauce, starch syrup, sugar, brewed vinegar, apple puree, glucose, potato starch, sesame oil, yeast extract), frying oil (rapeseed oil, palm oil) / caramel coloring, thickener (xanthan gum)