1 2

Kansai-style seasonal dashi stock (light color)

Kansai-style seasonal dashi stock (light color)

HK$63.00
HK$63.00
Sale Sold out
Taxes included.

Product code: 6111 Contents: 500ml Storage method: Room temperature

A soup stock base finished in an elegant light color using light soy sauce made from specially selected whole soybeans.

This is a light-colored dashi soy sauce made from specially selected whole soybeans. It is flavored with bonito flakes, seafood extract, and kelp extract. In addition to simmered dishes, it is also recommended for seasoning salads, cooked rice, clear soup, cold tofu, and noodle soup!

商品のお届け日は、ご注文日以降最短2日後からご指定いただけます。詳しくは「お買い物ガイド」をご確認ください。ご注文を確認でき次第、改めて当社からお客様にお電話またはご登録のメールアドレスにご連絡させていただきます。

View full details

  • How to eat

    [Usage examples] [Clear soup] 1 part of this product: 15-20 parts of water [Noodle sauce] 1 part of this product: 9-10 parts of water [Tempura sauce] 1 part of this product: 4-5 parts of water [Stew] 1 part of this product: 8-10 parts of water [Chawanmushi] 1 part of this product: 11-13 parts of water

  • Allergens

    Wheat, soybeans

  • country of origin

    Made in Japan

    *The country where the product was finally manufactured or processed is called the country of origin. For the place or country where the raw materials were obtained, please check the country of origin of the raw materials.

  • Origin of raw materials

    日本産：しょうゆ(日本製造)

  • raw materials

    Soy sauce, sugar, mirin, bonito flakes, seafood extract, kelp extract