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Iki-produced sashimi wakame seaweed
Regular price HK$19.00Regular priceUnit price perHK$38.00Sale price HK$19.00Sold out -
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大判焼き(粒あん)1個
Regular price HK$11.00Regular priceUnit price perHK$22.00Sale price HK$11.00Sold out -
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Large shrimp tempura
Regular price HK$60.60Regular priceUnit price perHK$121.00Sale price HK$60.60Sold out -
Daifuku mochi (grass) with bean paste
Regular price HK$26.00Regular priceUnit price perHK$52.00Sale price HK$26.00Sold out -
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Large Meat Shumai
Regular price HK$23.50Regular priceUnit price perHK$47.00Sale price HK$23.50Sale -
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Wild Peeled Shrimp
Regular price HK$38.50Regular priceUnit price perHK$77.00Sale price HK$38.50Sold out -
Yamato Shijimi Clams from Lake Shinji
Regular price HK$13.00Regular priceUnit price perHK$26.00Sale price HK$13.00Sold out -
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Sushi vinegar
Regular price HK$24.00Regular priceUnit price perHK$48.00Sale price HK$24.00Sold out -
Small grilled rice balls (soy sauce)
Regular price HK$23.50Regular priceUnit price perHK$47.00Sale price HK$23.50Sale -
Small fish paste (from the Seto Inland Sea)
Regular price HK$28.50Regular priceUnit price perHK$57.00Sale price HK$28.50Sale -
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Chicken meatballs for bento
Regular price HK$17.00Regular priceUnit price perHK$34.00Sale price HK$17.00Sold out -
Teriyaki Chicken Thigh for Bento
Regular price HK$30.50Regular priceUnit price perHK$61.00Sale price HK$30.50Sale -
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Colorful flowers
Regular price HK$10.50Regular priceUnit price perHK$21.00Sale price HK$10.50Sale -
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Value pack gyoza
Regular price HK$36.50Regular priceUnit price perHK$73.00Sale price HK$36.50Sale -
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Nostalgic Neapolitan
Regular price HK$22.00Regular priceUnit price perHK$44.00Sale price HK$22.00Sold out -
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Hand-baked waffles
Regular price HK$30.50Regular priceUnit price perHK$61.00Sale price HK$30.50Sale